"Dragon's Breath" Lapsang Souchong

(2 reviews) Write a Review
150.00 Grams
Minimum Purchase:
1 unit
Calculated at Checkout
Dragon's Breath - Loose Leaf

Pure lapsang souchong from the Fujian province of China. A wonderfully intense lapsang experience. You'll be hard pressed to find a smokier or smoother lapsang.

Brewing Suggestions

  • Use 7g (≈1 tbsp) of leaf per ½ liter (≈17 oz) of water.
  • Use boiling (100°C/212°F) water
  • Steep for 3 minutes, strain leaves, and enjoy!
    • Like milk in your tea? Steep an extra minute!
    • Too strong? Take off a minute, or use 5g of leaf instead!
    • Too light? Kick it up another minute, or use 10g of leaf instead!
    • Wanna do a tea latte?
      • Use 10g (≈1½ tbsp) of leaf per ½ liter (≈17 oz).
      • Steep 2 minutes in ¼ liter (≈8 oz) boiling (100°C/212°C) water
      • Add ¼ liter (≈8 oz) hot milk, steep another 3 minutes.
      • Strain leaves, add sugar if you like (5g or 1 tsp usually does it), and enjoy!


Smoked Chinese black tea.

2 Reviews Hide Reviews Show Reviews

  • 5

    Posted by Melodie on 18th Nov 2017

    If you have an adventurous nature, try cooking with this tea. Steep the water and add to a wild rice blend, steep and use with fish...salmon is amazing. A must have in the kitchen

  • 4

    Posted by Jenny on 16th Nov 2015

    This tea was very unusual yet we liked it. The smokey aroma is stronger than the smokey flavor but the flavor was just enough.