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Sheng Pu-erh is a style of tea that could mostly be simplified as “fermented green tea”. While it carries the grassiness and vegetal qualities of green tea, it also has a strong earthiness, making for a hay-like flavor.


This traditional 357g Beeng Cha brick is only $50, and has all the bold, killer flavor you look for in a shu pu-erh. It's deep, super earthy, wet, somewhat musty, and has notes of wood. Tea Master Gwen personally finds it reminiscent of a dilapidated mansion in swamplands, a former plantation being reclaimed by the mire. It has prevalent notes of earth, humidity, rotting wood, & bell peppers, making for a wholely unique, incredible pu-erh experience for a wicked deal.

Westfall Renewal — Traditional Sheng Pu-erh Brick

PriceFrom $45.00
1 Ounce
Price Options
One-time purchase
Get your favorite tea every month and save 5%!
$47.50every month until canceled
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$45.00every year until canceled
    • Break 7g of leaf off the brick per ½ liter (≈17 oz) of water
    • Break chunks into several smaller chunks
      • For both of these steps, consider using a pu-erh knife to break the chunks, or use your fingers for the smaller, more manageable pieces.
    • Use 80°C/175°F water
    • Steep for 2 minutes, strain leaves, and enjoy!

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