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Nagri Farm, a former military fort-turned-tea farm, is one of few tea estates in Darjeeling to offer a green tea from their crop, as the district is typically known for its black tea. All the flavors one expects from a Darjeeling tea are present: it’s smooth, deep, rich in flavor, and full of notes of grass, rain, earth, and muscatel grapes, with a creeping astringency the longer it sits in your cup

End of Watch — Steamed Darjeeling Green Tea

PriceFrom $9.74
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    • Use 7g (≈1 tbsp) of leaf per ½ liter (≈17 oz) of water.
    • Use 80°C/175°F water
    • Steep for 3 minutes, strain leaves, and enjoy!